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Posts tagged ‘food’

Claire and Anna dream of growing edible fungi

Shitake mushrooms

Lots of us are dreaming of growing edible fungi at home. Not the magic kind but the gourmet kind (though there is a bit of magic in the process of growing shitakes!) These Shitake mushrooms have been grown by homesteaders Rob Doyle and Mairead Higgins in  the Leitrim hills of Ireland. Oh they are lucky!!! Shitake mushrooms have health giving-properties. We we want to grow mushrooms too.

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“Off-Grid” Cures from the Vegetable Garden for New Mothers and Everyone *Audio*

Vegetable-Garden-CuresDuring our Place-Dreamer Pod Tour, we visited the Organic Centre in Co. Leitrim. The students of the permaculture course that was taking place there at the time came out to visit the Pod during their tea break. Between drizzles, they listened to Radio Dreaming in the Pod and gathered ’round the hatch at the back to chat with us about “Off-Grid” ideas, tools and cures. (It was also during our time at the Organic Centre that we met Hans Weiland who told us about his very interesting Off-Grid entertainment/weather prediction method involving clouds. We blogged about it here, and featured him and the topic of cures in our Off-Grid Radio Dreaming Episodes Part 1 & 2. You can listen to them here.)

Conversation wandered from solar panels, to the kelly kettle, to the bramble vine we were using as a clothes line (clothes pins naturally included!) and finally landed on the topic of “cures.” We talked about traditional cures and hedgerow cures and cures that one might find in the kitchen or vegetable garden. There were a range of voices in this group, male and female, Irish as well as folks from other countries. Once the conversation got rolling, many people chimed in with a cure from their granny or something they’d learned recently.

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Radio Dreaming Episode 1 is here!


We are oh-so-pleased to share Radio Dreaming Episode 1 with you all! It is called “Dreams, Food and the Edible Landscape.”

Listen to the entire radio program here.

This first episode of our Radio Dreaming series will debut on air in the Marble Arch Caves Global Geopark on Cavan Community Radio 97.4 fm, today, Thursday 21st of June at 2:40 pm, GMT. Other broadcasts are also scheduled for this summer. If you can’t catch the program on air, we invite you to listen to the entire radio program here at our blog.

Our evolving broadcast schedule can be viewed here and the Radio Dreaming press release can be viewed here.

Many thanks to all the people, places, creatures and things at Marble Arch Caves Global Geopark for teaching us about DREAMING PLACE. And special thanks to those that contributed to this program and helped make it possible in a myriad of ways.

Please let us know of any radio stations that might be interested in broadcasting Radio Dreaming! More Radio Dreaming episodes are in the works so stay tuned….

We hope you enjoy listening and look forward to your feedback.

Eating habits and habitation

Food Luxury
While inhabiting the MAC Geopark, we’ve chosen to keep our accommodations simple. However, cooking on a camp stove and eating out of storage bags and boxes has not cramped our culinary style. Good food (especially good veg) is one of the luxuries that we have chosen to sustain during the project. (Some of you who’ve been following our blog closely may have already surmised this!) In fact, we believe that culinary choices deeply affect our experience of place on several levels: 1) the physiological affects of different foods on the body; 2) the experience of place while cooking and eating out of doors instead of inside a house or restaurant; 3) the experience of eating food grown or produced in the local proximity……and there are many other levels I’m sure.

How does food affect, create, or influence your experience of place?